Multifunctional Manual Meat Grinder – Compact & Practical

Multifunctional Manual Meat Grinder – Compact, Robust, Practical

Prepare your own minced meats, artisanal sausages and tasty dishes without electricity!

This multifunctional manual meat grinder gives you complete control over your cooking. Thanks to its ergonomic handle and reliable mechanical system, it efficiently grinds meat, vegetables, and spices, and also allows you to make your own homemade sausages .

Ideal for healthy, economical and homemade cooking, even without an electric food processor!

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The key advantages of this manual meat grinder

• Practical 2-in-1 : manual meat grinder + sausage stuffer

• No electricity required : ideal for mobile cooking, camping, or areas without power

• Respect for the fibers : gentle grinding that preserves the natural texture of the meats

• Compact and robust : easy to carry and store

• Easy to use : simple attachment + smooth cranking = quick and effortless results

• Easy maintenance : all parts are removable, hand cleaning recommended

• More economical : make your own stuffings, merguez, chipolatas or mince without extra cost

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Technical specifications

• Type : Manual meat grinder + sausage maker

• Material : BPA-free food-grade plastic – sturdy and hygienic

• Blades : Stainless steel (model with blade only)

• Available dimensions :

  • Size S : 20 × 15 cm

  • Size L : 24 × 19 cm

• Functions :

  • Mincing of meat, poultry, chili peppers, vegetables, condiments

  • Homemade sausage making (manual sausage stuffer)

• Care instructions : Hand wash – immediate drying recommended

• Mounting : Base with suction cup for enhanced stability

• Uses : Home, batch cooking, camping kitchen, van life, tiny house…

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Available variants

• Size S – Without blade → Sausage stuffer only

• Size S – With blade → Meat grinder + Food pusher

• Size L – Without blade → Large sausage stuffer

• Size L – With blade → Large multi-functional chopper + pusher

Choose the model that suits your needs according to your preferences and uses in the kitchen.

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Why choose this manual meat grinder?

Because it allows you to rediscover the authentic taste of home cooking , without depending on electricity or complex machines.

Economical , robust , portable , it offers you real ease of use for a healthy, tasty and natural result.

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Suitable for:

• Lovers of traditional cuisine

• Families wishing to control the quality of their minced meat

• Nomadic cooks (camping, van, tiny house…)

• Amateur butchers or taste tinkerers

• Passionate about homemade charcuterie

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Clever use idea

Make your own merguez sausages : minced lamb, garlic, paprika, cumin, coriander, and a touch of chili pepper. Fill the casings using the sausage stuffer… and treat everyone around the barbecue!

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Order now

Add this multifunctional manual meat grinder to your kitchen and make your own stuffings, minced steaks, or homemade sausages.
Take action today for more self-sufficient, healthy and tasty cooking!
Free delivery – limited quantities.

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Recommended complementary products

• Folding plastic cutting board

• 20.5 cm stainless steel chef's knife

• Manual blender 1.5 L to 3 L

• Glass jars for storing stuffings
  

• Vacuum Sealer Bags Roll 15/25 cm x 5 m – Fresh Food

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FAQ – Manual Meat Grinder

Is it suitable for raw meat?
Yes. It is designed to mince pork, beef, chicken, poultry, etc., provided they are cut into pieces suitable for the tube.

Can we make sausages?
Yes, all models include a sausage stuffer function (with or without a blade depending on the variant chosen).

Is the hashing regular?
Yes. Thanks to the stainless steel blades (on equipped models), the cut is even and natural.

How do I install it?
Attach it to a flat surface using its suction cup. It's ready to use in seconds.

Is it easy to clean?
Yes. It can be completely disassembled and quickly cleaned with hot water. Dry thoroughly to prevent corrosion.