Ustensile de chef
Natural wood cutting board – durable, eco-friendly & stylish
Natural wood cutting board – durable, eco-friendly & stylish
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Natural Wood Cutting Board – Eco-friendly, Sturdy & Elegant
Bring an authentic, sustainable, and natural touch to your kitchen with this premium natural wood cutting board . Designed for discerning cooks and food lovers, it combines functionality, aesthetics, and respect for the environment.
Why choose this solid wood cutting board?
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Natural and ecological material : Made from untreated solid walnut wood, without chemicals or toxic products, it respects your health and the planet.
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Optimal protection for your knives : Its smooth and durable surface preserves the sharpness of your blades, reducing wear and tear.
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Durability and longevity : Shock resistant, this board does not deform and will last for years.
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Unique and warm design : Each board is a unique piece thanks to the natural patterns of the wood, bringing rustic elegance to your kitchen.
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Versatile : Ideal for cutting fruits, vegetables, meats and cheeses, it can also be used as a serving tray during your meals or appetizers.
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Simple maintenance : Quick hand cleaning with a damp cloth, without using harsh products, to preserve the quality of the wood.
Product description
This rectangular cutting board made of solid natural walnut wood is a must-have for healthy and stylish cooking. Its natural texture provides a stable and durable surface that protects your knives while making all your cutting tasks easier, from everyday meals to the most sophisticated preparations.
Whether you are an amateur chef or a passionate one, you will appreciate the authenticity and robustness of this handcrafted board, as well as its ability to enhance your food when plating.
Technical specifications
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Material : Natural, untreated, chemical-free solid walnut wood
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Available dimensions :
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S: 38 × 26 × 3.5 cm
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M: 40 × 28 × 3.5 cm
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L: 45 × 30 × 3.5 cm
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Shape : Rectangular
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Color : Natural wood with unique patterns
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Weight : Robust but maneuverable
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Use : Cutting and serving
Maintenance tips
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Clean by hand with a soft cloth and warm soapy water.
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Dry immediately with a dry cloth
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Do not immerse in water or put in the dishwasher
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Avoid prolonged exposure to moisture
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Apply a food-grade wood oil (e.g., linseed oil) regularly to preserve its shine and durability.
Key advantages
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Eco-friendly and sustainable handcrafted board
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Smooth surface for your knives, preventing premature wear
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Resistant to deformation and impacts
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Unique natural design for an elegant and welcoming kitchen
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Easy to maintain and hygienic
Recommended complementary product
MYVIT Chef Knives – Ultra Sharp & Durable – To complement your cutting board, this robust and sharp knife makes all your cuts easier, from the thinnest to the thickest.
Order now and enjoy
Don't miss the opportunity to add a practical, stylish, and eco-friendly accessory to your kitchen. Click " Add to cart" and enjoy free shipping to receive your natural wood cutting board today!
FAQ – Natural Wood Cutting Board
Q: Is this board suitable for heavy-duty use?
A: Yes, it is designed to last with regular maintenance and can withstand daily use.
Q: Is it compatible with all types of knives?
A: Absolutely, its surface preserves the sharpness of knives, including the most fragile ones.
Q: Can it be used as a serving tray?
A: Yes, its elegant design also makes a superb platter for serving cold cuts, cheeses or appetizers.
Q: How can I prevent the wood from cracking?
A: Avoid leaving it in water for too long and apply cooking oil regularly.
Q: What size should I choose?
A: Size S is ideal for small kitchens or light use, M for standard daily use, and L for large preparations or service.
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