Ustensile de chef
Stainless Steel Bread Knife with Wooden Handle and Replaceable Blades
Stainless Steel Bread Knife with Wooden Handle and Replaceable Blades
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Baker's Prick - 304 Stainless Steel Blade, Long Wooden Handle, Leather Sheath + 5 Blades
Achieve a clean score and beautiful oven development. This 304 stainless steel scoring knife with an ergonomic wooden handle offers precise and secure scoring for loaves worthy of an artisan bakery.
The strengths of this professional griddle
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Ultra-precise incision – Thin 304 stainless steel blade for a clean and even cut.
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Long reach wooden handle – Stable grip, safe movement and comfort during scarification.
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Bakery result – Promotes a beautiful opening of the dough and an excellent bakery (marked scoring, optimal volume).
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Complete kit – Comes with 5 spare blades and a leather case for secure storage.
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Durable & hygienic – Corrosion-resistant 304 stainless steel, easy to clean and maintain.
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Arched curvature – Controlled trajectory for regular and aesthetic patterns.
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Enhanced safety – Protective case for transporting and storing the blade safely.
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Versatile – Sourdough bread, baguettes, brioches, puff pastry and pastries.
Technical specifications
| Characteristic | Detail |
|---|---|
| Kind | Pastry tools / Baker's cutter |
| Use | Scoring the bread, thin cutting and dividing the dough |
| Materials | 304 stainless steel blade, wooden handle |
| Blade style | Curved/arched for a clean opening |
| Product weight | Approximately 53 g |
| Box dimensions | 19 × 3.5 × 3.5 cm |
| Kit contents | 1 grignette + 5 blades + 1 leather case |
| Interview | Wipe dry after use, clean with soapy water, and dry thoroughly. |
| Substances of concern | None |
Why choose this baker's crumble?
Because a good score makes all the difference. This scoring tool combines a precise 304 stainless steel blade, excellent ergonomics, and a complete kit for clean, safe, and consistent results. The ideal tool to take your bread from "good homemade bread" to "real bakery bread."
Suitable for:
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Lovers of sourdough bread and homemade baguettes.
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Passionate about pastry and viennoiserie.
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Baking workshops, classes and demonstrations.
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A gift for lovers of artisanal bread.
Gift idea:
Pair it with a fermentation banneton and precision scales for a "home bakery" kit that will be appreciated by amateurs and beginners alike.
What you receive:
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1 × Baker's grater (wooden handle, 304 stainless steel blade)
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5 × Replacement blades
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1 × Leather protective case
Recommended complementary products
For even rising and a beautiful floury imprint.
Weigh flour, water and salt to the gram for even pasta.
Allow air to circulate under the bread for a crust that stays crispy.
Helpful blog articles
- Homemade bread: easy recipes, tips and nutrition | Chef's utensil
- How to make homemade pizza dough in 5 steps - Chef's utensil
Take action
Give your loaves a clean score and optimal rise. Add this professional bread scoring tool to your cart and transform every batch into an artisanal success.
Free delivery in Metropolitan France.
FAQ – Frequently Asked Questions
What is a baker's grater used for?
She makes surface incisions on the dough pieces to guide the opening in the oven, improve the volume and the aesthetics.
Is the blade replaceable and how many blades are supplied?
Yes. The kit includes 5 easy-to-install replacement blades.
Is the blade curved or straight?
This version has an arched curve for a smooth cut and regular patterns.
How do I maintain the tool?
Wipe the blade after use, clean with soapy water, and dry immediately. Occasionally nourish the wooden handle with a suitable oil.
Can it be used for pastries or puff pastry?
Yes, for fine and controlled cuts on brioches, croissants or puff pastry.
Is it dishwasher safe?
Not recommended. Hand washing and thorough drying preserve the cutting edge and the wooden handle.
Safety precautions?
Handle with care, store the blade in the sheath after use and keep out of reach of children.
Are there possible differences in color or size?
Slight variations may exist depending on lighting, screen and manual measurement (tolerance 1–2 cm).
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